The Obesity Learning Centre (OLC) – a website supporting those working towards a healthy weight and reducing obesity levels

نویسنده

  • Helena Korjonen
چکیده

OBJECTIVES Develop a website, the OLC, which supports those people who work on promoting a healthy weight and tackling obesity. Research shows that original networks where sharing of information and peer interaction take place create solutions to current public health challenges. METHODS Considerations that are relevant when building a new information service as well as the technical set up and information needs of users were taken into account prior to building the OLC and during continuous development and maintenance. RESULTS The OLC provides global news, resources and tools and link out to other networks, websites and organisations providing similar useful information. The OLC also uses social networking tools to highlight new and important information. DISCUSSION Networks contribute to a stronger community that can respond to emerging challenges in public health. The OLC improves connections of people and services from different backgrounds and organisations. Some challenges exist in the technical set up and also because of other aspects, e.g. public health information and differing information needs. CONCLUSION Public health work programmes should include networking opportunities where public policy can be disseminated. The provision of necessary tools and resources can lead to better decision-making, save time and money and lead to improved public health outcomes.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Controversies in Obesity Treatment

The markedly high prevalence of obesity contributes to the increased incidence of chronic diseases, such as diabetes, hypertension, sleep apnea, and heart disease. Because of high prevalence of obesity in almost all countries, it has been the focus of many researches throughout the world during the recent decades. Along with increasing researches, new concepts and controversies have been emerge...

متن کامل

Attitude of Nurses Towards Obesity and Caring to Obese Patients and Its Predictors in Northern Iran

Background & Aims: Obesity is a global public health problem. The discriminatory behavior of medical staff, including physicians and nurses, towards obese patients can affect their quality of care to these people. This study aims to determine the attitudes of nurses towords obesity and providing care to obese patients its predictors in northern Iran. Materials & Methods: In this descriptive-an...

متن کامل

Working memory and reward association learning impairments in obesity.

Obesity has been associated with impaired executive functions including working memory. Less explored is the influence of obesity on learning and memory. In the current study we assessed stimulus reward association learning, explicit learning and memory and working memory in healthy weight, overweight and obese individuals. Explicit learning and memory did not differ as a function of group. In ...

متن کامل

Association between adiponectin with insulin and blood sugar levels in obese adolescents in comparison with normal weight adolescents

Introduction: The growing number of obesity and excess of body fat mass in adolescents in recent years and also increasing prevalence of chronic diseases associated with obesity in Iranian adolescents, tends to develop this study. The present was aimed to investigate relationship between adiponectin level with some of biochemical and anthropometric index in obese and normal weight adolesc...

متن کامل

Food Faddism in a Sample from Al-Balqa Governorate in Jordan

Introduction: Obesity is a worldwide health concern, which has been on an alarming trend in Jordan. Obesity leads to several chronic disorders and adversely affects the figure. Furthermore, it is considered to be a severe health threat during adolescence and early adulthood. People in Jordan tend to consume the foods that are rapidly prepared, and such dietary habits are referr...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره 3  شماره 

صفحات  -

تاریخ انتشار 2011